In celebration of the 4th of July, I wanted to come up with a recipe that included the red, white and the blue.
So I started thinking – besides blueberries (the obvious choice), what other food is blue? I didn’t come up with too many, so I decided to stick with blueberries
My husband actually suggested blue (purple) potatoes, but I think I have been in more of a fruit mood!
Very Berry Cobbler
Print this recipe!
Fruity part:
1 cup blueberries
1 cup cherries
1 cup blackberries
1 cup raspberries
1/4 cup water
1 tbsp coconut sugar
1 tbsp coconut flour
1 tsp almond extract
Cobbler part:
1 cup almond flour
2 tbsp coconut sugar
1 tsp baking powder
dash of salt
1 tbsp coconut oil
1/4 cup milk (I used unsweetened almond milk)
1 tbsp lemon zest
Spray a smallish crockpot with nonstick spray. (I used a 4 quart crockpot, but a smaller one would work). Add the fruit, water, sugar, coconut flour, and almond extract. Stir to combine.
In a small bowl, combine the topping. Depending on the size of your crockpot, you may need to double the cobbler ingredients – if you have a smaller crockpot, this may be enough to cover your fruit. If not, just double it. Plus then you have extra of the cobbler – which is my favorite part!
Cook on low for 4-6 hours. When it is bubbling on top, it is done!
I love this because it is quick and easy! Add some ice cream and you are set!
The warm berries and cold ice cream are the perfect ending to a warm day outside in the sun!
This is being shared with Mix it up Monday and Fat Tuesday.
What an interesting way to make this classic dessert. It looks and sounds wonderful, Jane. You are right. It really is a perfect treat for the 4th of July, which, by the way, I hope you get to enjoy with your family. Have a great day. Blessings…Mary.
Mary recently posted..Cold Oven Pound Cake
Thanks Mary! I hope you get to enjoy the 4th with your family as well! And that you are staying cool!
Looks delicious, I would definitely enjoy that on a hot day here…oh wait, everyday is a hot day here
Rhonda recently posted..Everyday Food Pasta Salad With Broccoli and Peanuts
That looks perfect, Jane!
Jane recently posted..SILENT PROTEST
My slow cookers are both being used as I type this
Your dessert looks delicious as always Jane 
m.
maria recently posted..to make goals…
That looks amazing! Love the new header!
Brittany (Delights and Delectables) recently posted..MIMM Brittany Edition
Thank you!
What a fabulous 4th of July dessert!!! Love everything about it and of course anything that ends in “add some ice cream” has my vote!
mjskit recently posted..Apricot Jam – When One Jar is All You Need
Not much of a dessert fan but I adore a warm cobbler with ice cream. Pinned! I like your new header!
Lea Ann recently posted..Chili Burritos
Thank you!
I, on the other hand, love dessert!
I have a slow cooker that I don’t really use. But now I have an excuse to use it, this recipe looks delicious!
Denise and Laura recently posted..Triple Threat Chocolate Cookies
Thank you! I use my crockpot all the time – I love it!
I love berry combinations like this one. With all of the coconut in it, too, it sounds fantastic.
Kristen recently posted..Blueberry Cardamom Pancakes
Thank you! I love berries too … and I love they are so available this time of year!